{"id":5597,"date":"2025-09-01T10:00:00","date_gmt":"2025-09-01T10:00:00","guid":{"rendered":"https:\/\/borduito.it\/the-puglian-almond\/"},"modified":"2026-06-26T10:20:00","modified_gmt":"2026-06-26T10:20:00","slug":"the-puglian-almond","status":"publish","type":"post","link":"https:\/\/borduito.it\/en\/the-puglian-almond\/","title":{"rendered":"The Puglian almond"},"content":{"rendered":"\t\t
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The Puglian almond<\/strong>, and specifically the Filippo Cea<\/strong> cultivar<\/strong>, is considered one of the agro-food excellences of the Italian territory, a true symbol of the Bari Murgia and Puglian agricultural tradition. The Filippo Cea<\/strong> originates from a historical selection of native almond trees, adopted in the Toritto area as early as the late nineteenth century, and has established itself for its unique sensory and nutritional quality. <\/p>

This variety stands out for its sweet, intense, and harmonious flavor, with rich and delicate aromatic notes, and a very low acidity that makes it perfect both to be enjoyed naturally and as a leading ingredient in pastry making and high-level gastronomic preparations. Its nutritional profile is equally interesting, with a significant content of healthy fats, fiber, vegetable proteins, and vitamin E, a natural antioxidant useful for cellular well-being and balanced nutrition. <\/p>

The link with the territory<\/strong> is an integral part of its identity: cultivated in the heart of Puglia<\/strong>, in the Mediterranean climate and typical soils of the Murgia, the Filippo Cea<\/strong> carries with it the history, biodiversity, and local agricultural culture, protected through regulations and recognitions such as the Slow Food<\/strong> presidium and inclusion among traditional Italian agro-food products.<\/p>

At Borduito<\/strong>, this high-quality Puglian almond is at the center of our production and processing: from shelled to peeled almonds, from flour to grains, to our almond creams that enhance taste and versatility in the kitchen. It is a heritage of flavor and health that we carry forward with passion, faithful to our roots and the goodness of our land. <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t

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The Puglian almond, and specifically the Filippo Cea cultivar, is considered one of the agro-food excellences of the Italian territory, a true symbol of the Bari Murgia and Puglian agricultural tradition. The Filippo Cea originates from a historical selection of native almond trees, adopted in the Toritto area as early as the late nineteenth century, […]<\/p>\n","protected":false},"author":1,"featured_media":5795,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[126],"tags":[],"class_list":["post-5597","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-almonds"],"_links":{"self":[{"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/posts\/5597","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/comments?post=5597"}],"version-history":[{"count":1,"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/posts\/5597\/revisions"}],"predecessor-version":[{"id":5600,"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/posts\/5597\/revisions\/5600"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/media\/5795"}],"wp:attachment":[{"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/media?parent=5597"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/categories?post=5597"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/borduito.it\/en\/wp-json\/wp\/v2\/tags?post=5597"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}