ALMONDS
FROM PUGLIA

PRODUCTS
FOR HORECA

New Layer

EVO OIL

Best Sellers

Organic shelled almond butter

Almonds

€7.80

Add to cart

Organic blanched almond cream

Almonds

€8.40

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Organic Shelled Almonds

Almonds

€6.00

Add to cart

Classic EVO Oil

Extra Virgin Olive Oil

€5.50

Add to cart

Reviews

Thoughts from satisfied customers

“What a discovery, Borduito organic blanched almond cream! Creamy without being heavy, intense aroma, zero additives. Perfect for those seeking healthy and genuine products.”

Francesca Lanotte

“Despite being a bit skeptical at first, I tried the almond and coconut spread from Borduito: fantastic! Velvety texture, intense yet delicate flavor. Excellent for breakfast or as a filling for desserts. It contains no junk. Recommended.”

Adriana Corvasce

« Borduito’s chili oil is perfect for those who love spicy food. Bold yet balanced flavor, it does not overpower other tastes. Ideal on aglio e olio pasta, pizza, or vegetables. Excellent quality, a little goes a long way. »

Giuseppina Imbrici

"Borduito almond kernels have improved my recipes. Consistent cut, naturally sweet flavor, zero moisture. Perfect on tarts, pralines, or salads. I no longer buy industrial ones."

Maria Discanno

"Since I started using Borduito almond flour, my desserts have reached another level. Ultra-fine, fragrant, naturally sweet. Perfect for making gluten-free cookies and tarts. You can tell the artisanal quality of the product."

Adriana Barbarossa

"I received a package of Borduito almond flour taralli as a Christmas gift: what a discovery! Crumbly, wonderfully fragrant, with that intense flavor of real almonds. Gone in two days, I've already ordered three more packs."

Vittoria Bavaro

"Borduito's basil oil is wonderful. Fresh and intense aroma. Perfect on bruschetta, caprese, or even cold pasta. Just a little is enough to give character to dishes, the quality is exceptional."

Antonio Scaringella

“Borduito shelled almonds are perfect. Crunchy, fresh, with a sweet and intense flavor. Ideal as a snack, for desserts, or homemade granola. Premium quality, evident from the texture and taste.”

Elio Loconte

"Borduito's white truffle oil is a luxury I treat myself to often. Intoxicating aroma, authentic, nothing artificial. Just a drizzle on pasta or risotto: pure magic at the table."

Donato Bellino

“I discovered Borduito's EVOO by pure chance and I’m never going back. Brilliant green, with an incredibly intense aroma. On the palate, it has a balanced and persistent flavor. Finally, an oil that is worth every penny.”

Antonio Rubino

Stories of land and tradition

Discover the secrets of our Puglia: from almond cultivation to the green gold of our olive trees, we share the stories, recipes, and knowledge passed down through generations.

Apr 21 2026

News

TUTTOFOOD Milan 2026

Borduito will be present at TUTTOFOOD, the international trade fair dedicated to the food & beverage world, from May 11 to 14

Scopri di più

Jan 1 2026

News

The New Organic Line

The new organic line from Borduito stems from a precise choice: to respect the land, its rhythms, and its authenticity. It is a co

Scopri di più

Sep 1 2025

Almonds

The Puglian almond

The Puglian almond, and specifically the Filippo Cea cultivar, is considered one of the agro-food excellences of the Italian terri

Scopri di più

Do you need more information?

Best Sellers

Almonds

FROM PUGLIA

Oil

EVO

Ho.Re.Ca.

PROFESSIONAL LINE

Thoughts from satisfied customers

“What a discovery, Borduito organic blanched almond cream! Creamy without being heavy, intense aroma, zero additives. Perfect for those seeking healthy and genuine products.”

Francesca Lanotte

“Despite being a bit skeptical at first, I tried the almond and coconut spread from Borduito: fantastic! Velvety texture, intense yet delicate flavor. Excellent for breakfast or as a filling for desserts. It contains no junk. Recommended.”

Adriana Corvasce

« Borduito’s chili oil is perfect for those who love spicy food. Bold yet balanced flavor, it does not overpower other tastes. Ideal on aglio e olio pasta, pizza, or vegetables. Excellent quality, a little goes a long way. »

Giuseppina Imbrici

"Borduito almond kernels have improved my recipes. Consistent cut, naturally sweet flavor, zero moisture. Perfect on tarts, pralines, or salads. I no longer buy industrial ones."

Maria Discanno

"Since I started using Borduito almond flour, my desserts have reached another level. Ultra-fine, fragrant, naturally sweet. Perfect for making gluten-free cookies and tarts. You can tell the artisanal quality of the product."

Adriana Barbarossa

"I received a package of Borduito almond flour taralli as a Christmas gift: what a discovery! Crumbly, wonderfully fragrant, with that intense flavor of real almonds. Gone in two days, I've already ordered three more packs."

Vittoria Bavaro

"Borduito's basil oil is wonderful. Fresh and intense aroma. Perfect on bruschetta, caprese, or even cold pasta. Just a little is enough to give character to dishes, the quality is exceptional."

Antonio Scaringella

“Borduito shelled almonds are perfect. Crunchy, fresh, with a sweet and intense flavor. Ideal as a snack, for desserts, or homemade granola. Premium quality, evident from the texture and taste.”

Elio Loconte

"Borduito's white truffle oil is a luxury I treat myself to often. Intoxicating aroma, authentic, nothing artificial. Just a drizzle on pasta or risotto: pure magic at the table."

Donato Bellino

“I discovered Borduito's EVOO by pure chance and I’m never going back. Brilliant green, with an incredibly intense aroma. On the palate, it has a balanced and persistent flavor. Finally, an oil that is worth every penny.”

Antonio Rubino

Stories of land and tradition

Discover the secrets of our Puglia: from almond cultivation to the green gold of our olive trees, we share the stories, recipes, and knowledge passed down through generations.

Write to us to be contacted

Contacts

Information

Secure payments

Search

Seguici su

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Best Sellers

Organic shelled almond butter

Organic blanched almond cream

Organic Shelled Almonds

Classic EVO Oil

Almonds

FROM PUGLIA

Oil

EVO

Ho.Re.Ca.

PROFESSIONAL LINE

Thoughts from satisfied customers

“What a discovery, Borduito organic blanched almond cream! Creamy without being heavy, intense aroma, zero additives. Perfect for those seeking healthy and genuine products.”

Francesca Lanotte

“Despite being a bit skeptical at first, I tried the almond and coconut spread from Borduito: fantastic! Velvety texture, intense yet delicate flavor. Excellent for breakfast or as a filling for desserts. It contains no junk. Recommended.”

Adriana Corvasce

« Borduito’s chili oil is perfect for those who love spicy food. Bold yet balanced flavor, it does not overpower other tastes. Ideal on aglio e olio pasta, pizza, or vegetables. Excellent quality, a little goes a long way. »

Giuseppina Imbrici

"Borduito almond kernels have improved my recipes. Consistent cut, naturally sweet flavor, zero moisture. Perfect on tarts, pralines, or salads. I no longer buy industrial ones."

Maria Discanno

"Since I started using Borduito almond flour, my desserts have reached another level. Ultra-fine, fragrant, naturally sweet. Perfect for making gluten-free cookies and tarts. You can tell the artisanal quality of the product."

Adriana Barbarossa

"I received a package of Borduito almond flour taralli as a Christmas gift: what a discovery! Crumbly, wonderfully fragrant, with that intense flavor of real almonds. Gone in two days, I've already ordered three more packs."

Vittoria Bavaro

"Borduito's basil oil is wonderful. Fresh and intense aroma. Perfect on bruschetta, caprese, or even cold pasta. Just a little is enough to give character to dishes, the quality is exceptional."

Antonio Scaringella

“Borduito shelled almonds are perfect. Crunchy, fresh, with a sweet and intense flavor. Ideal as a snack, for desserts, or homemade granola. Premium quality, evident from the texture and taste.”

Elio Loconte

"Borduito's white truffle oil is a luxury I treat myself to often. Intoxicating aroma, authentic, nothing artificial. Just a drizzle on pasta or risotto: pure magic at the table."

Donato Bellino

“I discovered Borduito's EVOO by pure chance and I’m never going back. Brilliant green, with an incredibly intense aroma. On the palate, it has a balanced and persistent flavor. Finally, an oil that is worth every penny.”

Antonio Rubino

Stories of land and tradition

Discover the secrets of our Puglia: from almond cultivation to the green gold of our olive trees, we share the stories, recipes, and knowledge passed down through generations.

TUTTOFOOD Milan 2026

The New Organic Line

The Puglian almond

Write to us to be contacted

Search

Seguici su

Follow us on

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